Review of Nutrition: Science and Everyday Application- Second Edition

Authors

Jorge L. Canchola, The University of Texas Rio Grande Valley

Document Type

Book Review

Publication Date

12-15-2022

Comments

© The Author. This review is under a Creative Commons Attribution 4.0 International License.

Recommended Citation

Canchola, J. (2022). [Review of Nutrition: Science and Everyday Application-Second Edition, by A. Callahan, H. Leonard, & T. Powell]. Open Textbook Reviews. https://open.umn.edu/opentextbooks/reviews/34293 ; https://scholarworks.utrgv.edu/oer_reviews/20