BroncTV News - Cooking Espantoso Boo! 02

Creator

Files

Creation Date

11-19-2012

Description

The following recipes are for Pumpkin Pie & Pumpkin Spice Late Pumpkin Pie: 3/4 Cup Splenda (Sugar) 1 tsp Ground Cinnamon 1/2 tsp Salt 1/4 tsp Ground Cloves 2 Egg Whites 1 Can 100% Puree Pumpkin 1 Can Evaporated Milk 1 Un-Baked Pie Shell ------- Pumpkin Spice Latte: 1/2 Cup Milk 1/2 Cup Coffee 2 tbsp Splenda 1/2 tsp Ginger 1 tsp Ground Cinnamon 1 tsp Vanilla 1/2 tsp Ground Cloves 3 tbsp Puree Pumpkin (Just a Quick Note: Put the Latte through a strainer to get rid of the Xtra Pumpkin Mush) --- Subscribe http://www.youtube.com/user/BroncTVnews For more information visit https://www.facebook.com/BroncTVRadio

Notes

BroncTV Newscasts. https://www.youtube.com/watch?v=mMYTpjmjO6Q

Physical Description

.MP4, 00:03:44

Recommended Citation

UTPA Archives - Media, UTRGV Digital Library, The University of Texas – Rio Grande Valley. Accessed via https://scholarworks.utrgv.edu/utpamedia/